NATIONAL CHEESEBALL DAY
April 17 recognizes the food holiday National Cheeseball Day. There are two ways a cheeseball can be served:
A cheese spread in the shape of a ball served with crackers, most often around Christmas in the U.S. This cheeseball is commonly made with softened cream cheese and other ingredients.
Cheese puffs, which is a puffed corn snack, coated with a mixture of cheese or cheese flavored powders. Cheese puffs are manufactured by extruding heated corn dough through a die that forms the particular shape, most likely a ball shape.
HOW TO OBSERVE
Celebrate National Cheeseball Day by making a cheeseball for friends and family. Remember to share a picture of your cheeseball on Social Media using #NationalCheeseballDay.
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